Thursday, August 13, 2009

Char Koay Teow with DUCK egg!

I had this char koay teow at Penang with my friends recently. It is very delicious but very very high cholesterol as it fried with two yes two not one duck eggs. I finished one plate and felt very quilty but what to do it is very delicious. I can't find any back home and remember to try when you are in Penang. Ask the taxi driver to drive you to Julotong area for Duck egg char koay teow

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